One of the most popular coffees among connoisseurs is Colombian coffee. So, discover the best Colombian coffee brands to see why it’s so renowned.
Colombia is a big player in the coffee industry; the country produced over 10% of all coffee made globally in 2019. Colombia is the second largest coffee producer – only second to Brazil as the world’s top producer of coffee in Latin America.
In contrast to Brazil, practically all coffee cultivated in Colombia is Arabica, which is more favorable than Robusta.
Fortunately, Colombia offers the best environment for growing these beans. Rainfall is abundant, and the steep slopes provide rich volcanic ash soil. Tropical weather dominates, while the high elevations bring colder temperatures.
Colombia produces some of the most excellent single-origin coffee because of its ideal growing conditions and wet processing techniques.
To help you see why this coffee is so great, here’s a list of the best Colombian coffee brands.
1. Don Pablo
In 1989, a Colombian woman and her American husband established Don Pablo Colombian Supremo.
To maintain freshness, the company purchases green coffee beans and then roasts them in small batch production at roasteries around the US.
Colombian Supremo has a delicate flavor and a smooth aftertaste. It is medium to dark roasted, which brings forth more roast tastes. The coffee is medium-bodied with balanced acidity, citrus, chocolate, and walnut flavors.
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- 2Lb Bag
- Whole bean Arabica coffee
- GMO Free
- Medium bodied with low acidity
- Artisan Roasted in Small Batches for Optimum Freshness
2. Java Planet
Java Planet is committed to making delicious, environmentally friendly coffee. They are USDA organic certified for all of their coffee.
Java Planet Colombian Single Origin is full-bodied and is renowned for its lovely fruit tones. It’s a dark-roasted coffee with a robust body, deep, roasted flavors, and slight acidity.
They feature an outstanding variety of certifications for their Colombian single-origin beans, including Organic, Fair Trade, Rainforest Alliance, and Bird Friendly, so you can be sure you are making a sustainable decision.
Only whole Arabica coffee beans that are 100% organically cultivated and free of GMOs are used. Java Planet only distributes whole beans for the most incredible flavor, so you may grind your coffee for any brewer, including standard drip, pour-over, or French press.
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- Great Tasting Low Acid Coffee! Our single-origin coffee has the full-body Colombia is known for with beautiful fruit tones. This coffee is our best selling coffee adored by our customers seeking low acid and great flavor.
- Peace of Mind! In addition to being certified Organic, our Colombian is also Rainforest Alliance Certified. This safeguards fair pricing, workers' rights, protects wildlife and the environment.
- No Pesticides! We use only 100% organic certified arabica coffee whole beans, grown without chemicals or GMOs. In drinking our coffee you will only absorb beneficial antioxidants naturally found in coffee grown at high altitudes.
- Whole Bean is Better! We only package whole bean coffee for the best flavor and so you may grind your coffee for any brewer - regular drip, pour over, French press, espresso etc...
- Family Owned and Operated! We want you to be happy! If you are not satisfied with your coffee please contact us so we can make it right!
3. Koffee Kult
Koffee Kult Colombia Huila provides only 100% Columbia Huila specialty grade freshly roasted coffee.
They use rich, smooth, full-bodied whole coffee beans sourced organically. It has a vibrant flavor profile with undertones of chocolate and cinnamon.
These extraordinary raw beans are produced at higher altitudes in the Southern Zone of the high mountains of Hula.
The coffee’s naturally sweet and chocolate-like flavors are preserved by being expertly roasted just before serving.
In addition, they serve coffee that is flavorful, smooth, and cleanly fresh. Its medium acidity and lack of bitterness make it the ideal gourmet coffee option.
4. Panther Coffee
Panther Coffee combines beans from Cauca, Colombia’s smallholder farmers, with flavors of cherry, sweet chocolate, and tart citrus.
Panther Coffee and Coffee for Peace collaborate to blend the best products from multiple manufacturers into a single unifying lot.
This collaboration gives consumers easy access to the best Cauca, Colombian coffee plantation beans, and Colombian farmers will profit significantly from the sale of their coffee.
5. Juan Valdez
A fictional farmer named Juan Valdez serves as the company’s namesake and is represented by the face and logo of these premium Colombian beans.
Juan Valdez sells various products from several of the nation’s fastest-growing regions. The company’s most popular certified organic coffee is Juan Valdez Coffee Organic Gourmet. It is certified organic by the USDA, the EU, and the Japanese Agricultural Organic Standard (JAS).
These medium-roasted beans make for a smooth breakfast coffee because of their mild and pleasant acidity, but if you want to start your day with a more potent flavor, think about trying the brand’s Bold variety.
- Organic Gourmet Roast Ground coffee selected with the highest quality standards, with particular characteristics and attributes, which make them unique in flavor and aroma, characteristic of the Colombian brand Juan Valdez.
- This 100% organic coffee was grown and harvested by coffee families that have embraced the principles of organic farming, which gives it a pronounced aroma.
6. Cubico Coffee
As its name suggests, this bag of coffee is produced by Nario-based Colombian coffee farmers. This region is a member of the “new Colombian triangle,” a group of three divisions in the south.
These beans produce a coffee cherry that is nothing short of extraordinary since they are grown in rich, volcanic soil at high altitudes.
A Colombian coffee called Cubico Coffee has a depth of flavor that complements its robust and citrusy fragrance and smooth texture.
The Nariño blend offers a distinctive flavor profile. The combination of lemon, lime, and sweetness from maple brown sugar results in a cup with a silky finish.
7. Volcanica Coffee
Over 120 distinct types of coffee – including single origin, estate, peaberry, decaf, and flavored coffees – are available from specialty roaster Volcanica Coffee. They get their beans from lava-filled areas all around the world.
A coffee estate in the Andes mountain range is the source of the medium roast used by Volcanica Coffee. The ideal altitude is located here for cultivating premium beans. Thankfully for customers, that quality can be seen in the brew.
One of the reasons the area and company are so well-liked is demonstrated by the single-origin coffee Volcanica Colombian Supremo Coffee. With a modest acidity, it has a silky body. Sweet flavors with undertones of fruit and nuts make up the flavor profile.
There is also a decaf variety of this coffee. It is a balanced coffee with just the right amount of acidity and sweetness.
Peet’s Coffee Luminosa Breakfast Blend is an excellent choice for anyone looking to experience high-quality Colombian coffee without spending much money. However, this coffee is a blend of Ethiopian and Colombian beans.
The Ethiopian beans give the pleasingly soft drink a floral fragrance, and passionflower and stone fruit overtones give it a sweet flavor.
Additionally, because it is a mild roast, it is an excellent choice for those who enjoy more subtle flavors and bright acidity.
Light, sweet, aromatic. Luminosa means “shining" or "bright,” and this blend enlightens the subtle sweetness of Colombia with just the right touch of Ethiopian floral aromatics
AmazonFresh Colombia Whole Bean Coffee has a citrus fragrance with outstanding, yet not overpowering, chocolate and brown sugar flavors.
This medium roast would be an excellent place to start if you prefer milder, more subtle flavors, and the price is very affordable.
10. Blackwelder Coffee
Blackwelder obtains their single-origin beans from a Bucaramanga, Santiago estate in the renowned coffee region of Northern Colombia.
Blackwelder Coffee has flavors of orange and chocolate and is smooth, balanced, and sweet. You have the opportunity to experience Colombian coffee at its best because they roast their beans in small quantities and export them fresh.
Additionally, it has a delightfully smooth breakfast coffee. It also has a sweet smell, a rich flavor, and an outstanding balance of acidity and body.
11. Fresh Roasted Coffee
Fresh Roasted Coffee Dark Colombian Supremo coffee has a deeper, fuller flavor with hints of cherry and honey. It is a darker version of the traditional Colombian Supremo.
This coffee is among the darkest on our list. The beans have a smokey flavor and undertones of cherry and honey.
All of their coffees are responsibly sourced, proudly roasted, blended, and packaged in the USA, and they are all roasted in an eco-friendly Loring roaster to lessen their carbon footprint.
You may also be interested in reading our guide on Arabica vs. Colombian coffee – what’s the difference?