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Eggshells in Coffee Recipe
Print Recipe
Prep Time
10
minutes
mins
Equipment
Coffee brewer
Paper towels
Ingredients
Water
Coffee grounds
1
egg
Instructions
Crack the egg and separate the shell.
Wash the shell thoroughly so there are no remains of the egg white or yolk.
Cover the shells with a paper towel (to protect your hands) and crush them into smaller pieces.
Add crushed egg shells to coffee grounds, using a quarter of the egg shell for one cup.
Brew your coffee as usual.