Classic Eggnog Latte Recipe
Equipment
- Microwave–safe mug
Ingredients
- 3 oz espresso
- 1/2 cup milk
- 1/2 cup eggnog
- A dash of freshly ground nutmeg
- 2 tbsp whipped cream
Instructions
- Brew the espresso.
- Mix the milk and eggnog.
- Heat the mixture in the microwave for one minute.
- Pour the eggnog mixture into a mug with espresso.
- Top the drink with whipped cream and nutmeg.