10 Worst Coffee Creamers That Will Ruin Your Coffee

Ten of the worst coffee creamers that you should never put in your coffee.

For those who love a little extra touch of flavor in their coffee, a coffee creamer may seem like a good bet. You can get them in so many flavors and sweetness levels, even dairy-free.

But not all coffee creamers are created equal. Some are bad tasting, and some are just bad for you. Here are ten of the worst coffee creamers you may want to avoid putting in your coffee. 

This is all down to personal preference- we might list a creamer you love! 

1. Milkadamia: Vanilla

To kick off this list, we have Milkadamia. Milkadamia creamers use macadamia nuts and coconut for a dairy-free option with tons of flavor options. It’s pretty easy to spot in most supermarkets thanks to the gorgeous, enticing packaging that just begs to be brought home with you.

And that’s where the good points stop. It has so much potential but falls flat once it hits the coffee. Here’s the problem, there’s barely any flavor. Most of the Milkadamia creamers just end up tasting the same once it’s added to your coffee, and it’s not very creamy at all.

You might also find our explainer on why is my coffee creamer chunky useful.

2. Mooala: Vanilla Bean

Going with another dairy-free option, we have Mooala. Mooala is marketed as a healthier, dairy-free option that is mostly made of almonds and coconut cream. You can get it in unique flavors like vanilla bean and banana nut.

We find the vanilla, almond, and coconut flavors too overwhelming.

3. Splenda Sweet Cream

Alternative sweeteners, like Splenda, are a love-it-or-hate-it kind of thing. For us, it just doesn’t taste the same as real sugar. Although this creamer is convenient if you’re on a diet or watching your sugar intake, we like to treat ourselves sometimes.

4. Dunkin’ Donuts: Extra Extra

Everyone loves the sweet drinks and confections from Dunkin’ Donuts. Bringing Dunkin’ home with a coffee creamer is going to be great, right?

Not so much.

To start, while the creamers simulate classic Dunkin’ flavors, you don’t get nearly the same quality of drink at home. Second, these creamers can be over-the-top powerful with hyper-sweet flavors that almost make your teeth ache. Don’t add too much or you might not taste your coffee at all.

5. Coffee-Mate: All of them

Powdered or liquid, Coffee-Mate has been a staple creamer for ages. In terms of coffee creamer, it does the job.
So why is Coffee-Mate on this list? For health reasons.

Coffee-mate is one of the only creamers that still contain corn syrup or carrageenan as a leading ingredient. These additives can pose health risks such as inflammation, bloating, and general digestive issues.

6. International Delight Candy Bar Flavors

International Delight is another one of those brands that you’ll find anywhere. It dominates every supermarket and little corner store. Like Coffee-Mate, its offerings are generally okay as far as coffee creamer goes.

So, when you see that it offers a hazelnut creamer, you’d think it wouldn’t be bad. After all, who doesn’t love a hazelnut latte in the fall? Sadly, this take on it is a bit too sweet for our liking.

7. Califia Farms: Vanilla Almond Milk Coffee Creamer with Coconut Cream

As far as plant-based milk and creamer alternatives go, Califia Farms is one of the best options. It’s especially well known for its oat milk.

However, the combination of vanilla, almond, and coconut in this creamer is far too much. The flavors are overbearing and don’t work well together; the lesson here is to keep it simple.

8. Silk: Soy Creamer

This is one of those creamers that’s trying to look like a healthy option, but the truth is in the fine print. This creamer is made from soy and has plenty of added sugar. It’s also not great if you have soy sensitivity.

9. Coffee-Mate: Sugar-Free

So if the problem with Coffee-Mate was the sugar, then what about the sugar-free option?

Sadly, this is still a hard no. If anything, the sugar-free option is potentially worse for you. Instead of using corn syrup, they instead use corn syrup solids, which is a heavily processed version of, you guessed it, corn syrup.

Well, that’s the worst out of the way, now check out the Most Expensive Coffee Creamers.

10. Califia Farms: Pecan Caramel

Califia Farms made a splash as a dairy-free alternative that relies on natural cane sugar to sweeten the creamer, but they can be a hit-and-miss on flavor.

They make a variety of cold brews and even creamers, and some are great, but the Pecan Caramel isn’t one of them. It’s too sweet and leaves an odd aftertaste that’s tough to shake.