Aside from being a healthier choice for you and your family, why organic coffee? What’s in it? Keep reading to find out.
Did you know that coffee is the second most popular drink next to water? There is no doubt about it — coffee makes the world go round! Most people drink coffee as part of their daily ritual, while some simply love its taste and aroma.
Organic coffee is richer in flavor and free from chemicals. Not only that, but it also offers many benefits for your health, the environment, and the farmers who grow it.
So here are some reasons why you should buy organic coffee.
- 7 Reasons Why Organic Coffee Is A Better Choice
- The Best Organic Coffee Shops
- The Best Organic Coffee Brands
7 Reasons Why Organic Coffee Is A Better Choice
1. It Naturally Tastes Better
As mentioned earlier, organic coffee is richer in flavor and free from chemicals. The coffee will naturally taste better, like a fresh, homegrown tomato!
Organic coffee also generates a higher income for farmers compared to non-organic coffee. For this reason, the farmers tend to take better care of their crops, resulting in better coffee.
Check out our round-up of the best sustainable coffee brands.
2. It Contains More Antioxidants
Coffee is not a vitamin bomb but contains some essential nutrients, such as Vitamins B1, B2, B3, and B5. In addition, it also contains minerals such as magnesium and potassium.
However, the major advantage of organic coffee compared to regular coffee is the higher number of antioxidants.
3. It Can Prevent Some Health Problems
Non-organic coffee farming uses pesticides, insecticides, herbicides, and fungicides to protect crops, resulting in a large harvest. However, coffee beans may absorb these chemicals as it grows.
Pesticides have been linked to many health problems, including prostate cancer, Parkinson’s disease, and even miscarriages in pregnant women.
4. It Supports Better Farming
If you are drinking two cups of coffee per day on average in a year, you will consume the harvest from about 18 coffee trees.
A coffee bean is part of a small berry that grows on a coffee tree — and each coffee tree yields an average of about one pound of coffee beans per year. Choosing to buy organic coffee will help support better farming practices as well as a healthier final product.
You may also be interested in reading our guide on how is coffee grown.
5. It’s Eco-Friendly
Due to its increasing production and use of synthetic fertilizers and pesticides, non-organic coffee may be extremely harmful to the ecosystem, especially if grown incorrectly.
Organic coffee farming is widely accepted as eco-friendly. It does not depend too much on synthetic materials added to the soil and uses natural fertilizers (such as compost and mulch) instead of chemical fertilizers. This is very beneficial not only for the coffee crop but also for the soil.
In addition, organic coffee will also benefit from the chemical-free nutrients it can absorb from the soil, which greatly enhances the taste. Farmers practicing organic methods are closely connected with Fair Trade practices. This can help maintain a sustainable livelihood, especially for coffee producers in developing countries.
You can support a better ecosystem, a better environment for the farmers, and a better future for our planet Earth by simply choosing organic coffee.
6. It May Fight Global Warming
Coffee plants are natural rainforest plants — the shade and the environment in the rainforest allow them to grow and thrive. However, due to the increasing demand for coffee, farmers have turned to non-shaded plantations and even used chemical fertilizers to help the coffee plants grow more quickly.
Organic farmers should use shade-grown coffee plantation methods to naturally protect their crops from the sun, insects, and hazards. Shade-grown coffee plantations have many tree species that serve as a canopy for the coffee plants. These trees are a rich source of oxygen for the environment that can help remove greenhouse gases such as carbon dioxide.
7. It Saves Water
According to a study conducted in the late 1980s, Central American coffee plantations pollute more than 29 million gallons of water daily. This is equivalent to a city with four million citizens dumping their sewage repeatedly into the nearby waterways.
Organic coffee farms not only use much less water, but they also make an effort to dispose of it properly.
The Best Organic Coffee Shops
There are more and more coffee shops offering organic coffees these days.
If you are looking for a cup of organic coffee and have no idea where to go, look for one of these coffee chains:
- Peet’s Coffee
- Pret A Manger
- Stumptown Coffee Roasters
- The Coffee Bean & Tea Leaf
Remember that not all coffee offered at these coffee shops is organic, so make sure to request organic coffee every time you order. In addition, you should also be prepared for potential disappointment since not every branch of these coffee chains offers organic coffee. You can always give them a call in advance just to be sure that they offer organic coffee.
The Best Organic Coffee Brands
Brewing your own coffee at home will save more money and help the environment by not using the paper cup from the coffee shop. It will also give you complete control over the quality of your coffee beans. While there are so many different organic coffee brands that you can choose from, deciding which one you should buy can be very difficult.
Fortunately, we have done a lot of research on organic coffee brands. To make it easier for you — here are some of our favorites:
- Lifeboost Dark Roast Coffee
- Bulletproof The Original Ground Coffee
- Café Don Pablo Colombian Decaf Light Roast
- Kicking Horse Coffee “Kick Ass”
- Death Wish Coffee Dark Roast Grounds
- Equal Exchange Organic Ground Coffee
- AmazonFresh Organic Fair Trade Peru Ground Coffee
- Organic Coffee Co. French Roast Ground Coffee
- Jeremiah’s Pick Coffee Organic Mocha Java Ground Coffee
- Tiny Footprint Coffee – Organic Signature Blend Dark Roast
You may also be interested in reading our guide on why Fair Trade coffee is worth buying.