V60 brewing highlights origin characteristics, so single-origin light to medium roasts work best.
The paper filter produces a clean cup that lets subtle flavors shine. Dark roasts lose nuance with this method. We recommend beans that match the technique.
1. Lifeboost Medium Roast
Typically, medium and dark roasts work well for pour-over coffee because they have more oil and lower acidity levels. Lifeboost is one of the best coffee brands out there, thanks to its commitment to Fair Trade practices and sustainability.
I like the medium roast because it offers bold flavors without getting too intense. I tend to choose medium roasts no matter what, and Lifeboost has one of the best options out there. The secret is that the beans are shade grown, so they retain more of their natural elements and flavors.
These beans come from South America.
2. Fresh Roasted Coffee, Organic Honduran Marcala
If you like your coffee on the milder side, Fresh Roasted Coffee’s Organic Honduran Marcala blend is for you. Sourced from the Caribbean, this coffee is deliciously sweet with little acidity.
This medium roast has notes of baked apples, vanilla, and grapes. It makes for an incredibly smooth cup of Joe that’s even been compared to tea. You can choose from ground or whole-bean coffee.
To ensure you are using the correct grind size for a V60, it’s best to buy whole-bean coffee and prepare it yourself before brewing.
3. Volcanica Ethiopian Yirgacheffe
The Volcanica coffee brand is one of the most unique and flavorful brands I’ve tried. The name stems from the fact that all of the beans are grown in volcanic soil, giving them better nutrients and bolder flavors than you can find in regular farm-grown coffee. Also, the origin of each bag is printed right on the front.
In this case, the Yirgacheffe beans are harvested from Ethiopia, so they have a more distinct flavor than Central American or South American blends. While the beans are still Arabica, they’re infused with hints of fruits like lemon, blueberry, and blackberry.
As with Lifeboost, Volcanica is committed to providing the best coffee experience, so the brand only works with small farms to ensure better trade practices. However, despite the relatively limited quantities, this coffee is still pretty affordable.
4. Koa Coffee Grande Domaine
If you haven’t tried Hawaiian coffee yet, I highly recommend it. While these blends are a bit more expensive than what you can find elsewhere, the flavor profile is exquisite. Koa Coffee is one of my favorite Hawaiian brands, and the Grande Domaine Vienna Roast is perfect for the V60.
This medium dark roast is harvested by hand and uses the best cultivation methods to ensure that each bean has as much flavor as possible. This is another award-winning bean, so I still recommend buying something like this for special occasions. Plus, with a higher price point, you are more likely to brew with care.
If you’re unsure about paying so much for coffee beans, I would argue that they’re well worth the investment. However, if you’re not a coffee aficionado, you might not care about their meticulous production process.
5. Real Good Coffee Co. French Roast
French roast coffee is a bit more intense and flavorful than most dark coffees. However, the results are not bitter and acidic. Instead, high-quality French roast beans like these from Real Good Coffee Co. offer a smooth finish and lots of different tasting notes.
When drinking this coffee, particularly from the V60, you’ll taste hints of chocolate, raspberry, and anise. Plus, French roasts are more oily, so you get more flavor with each batch than you would with a French press or drip coffee maker.
6. Peet’s Coffee Luminosa Breakfast Blend
So far, I’ve shown you whole-bean blends, but Peet’s offers pre-ground coffee, which is more convenient. You do lose some flavor this way, but this particular Luminosa blend is tasty enough that you won’t notice as much of a difference, especially when brewing it in a pour-over device.
This is also the only light roast on this list, so it will have a much different flavor profile than the other beans I’ve mentioned. Nonetheless, this coffee is bright and cheerful and can give you a little pep in your step to start the day right. Also, at 12 ounces, you can make quite a few cups before needing a refill.
7. Fresh Roasted Coffee Costa Rican Tarrazu
Last but certainly not least is this medium roast from Fresh Roasted Coffee Co. The beans come from a single farm in Costa Rica, and they have tasting notes of honey and chocolate. I really like the way these beans create such an aromatic effect, which also translates perfectly into my beverage.
I always recommend grinding your own beans, but doing so with this blend is better than most, thanks to the full sensory experience you get. Even if you’re using these beans in a drip coffee maker, you’ll still likely enjoy every last drop. If you liked this post, you might also be interested in our Chemex vs. V60 guide.
FAQs About The Best Coffee For V60
How To Make The Best Hario Coffee?
That said, the Hario isn’t going to make your coffee taste better magically. You must also source the right beans and use high-quality filters and purified water.
What Drinks Does A V60 Make?
How We Tested
Our team actually purchased and used every product on this list—no sponsored placements or affiliate-driven rankings here.
We evaluated each option over at least two weeks of daily use. First impressions matter, but so does how something holds up after the novelty wears off. Some products that wowed us initially became frustrating after a month. Others grew on us.
Price-to-quality ratio factored heavily into our rankings. The most expensive option isn’t always the best, and we’ve been genuinely impressed by some budget picks that punch well above their weight class.