5 Best Coffee For Low Acidity

In my quest to find the best coffee for low acidity, I have identified 5 brands that are distinguished by their taste, balance, sourcing, and nutrition.

Best coffee for low acidity
Coffee can sometimes cause irritation

I cannot do without at least one cup of coffee a day. But occasionally, I’ll have two cups.

Much like bitter coffee, acidity is irritation and inconvenience to coffee lovers. Though I love my daily brew, my digestive system doesn’t.

I have a sensitive stomach, and coffee that is too high in acidity upsets it. High acid coffee can also lead to heartburn, acid reflux, and tooth decay. The following guide contains the top low acid coffees on the market.

Best Coffee For Low Acidity

A cup of hot coffee placed on a glass saucer
Coffee is more acidic than orange

Acidity ranges from the extremely acidic 0 to the very low acidic 14. In my research, I discovered that most coffees have a pH of around 5 (a finding that surprised me!). This is lower than orange or cranberry juice, but it is still high for people with sensitive stomachs.

In my search for this type of coffee, I scanned the Internet for brands that offered a low acid option. Here are the top 5 coffees (you can use some to make coffee less acidic)

1. Volcanica Low Acid Coffee Blend

Volcanica is one of the best online coffee companies, and it offers some of the finest gourmet coffee blends on the market. Their coffee comes from the best coffee-growing regions in the world.

Low Acid Coffee, Blend of Natural Low Acidic Coffee, Ground, Fresh Roasted, 16-ounces
  • pH Level: 5.2-5.3 which is less acid than most other coffees.
  • Flavor Notes: Chocolate, Nuts, and Tangerine. Processing: Washed.
  • Our Low Acid Half Coffee is a blend of natural low acidic coffees that include beans from Brazil, Sumatra and other Arabica coffees grown at lower altitudes for a great taste that is easy on the tummy.
  • Medium roasted allowing the true flavor characteristic to come through for a remarkable taste.
  • Fresh roasted then immediately packed and sealed to assure freshness.

This particular blend is made from beans that are naturally low in acidity. It is sourced from lower altitude countries like Brazil and Sumatra, in which some of the best Arabica coffee is grown. It is a low-key blend that will be gentle on your stomach.

2. Puroast Organic House Blend

Puroast is known for making coffee that is rich, smooth, and savory. They roast their coffee beans over a wood fire, which results in dark, bold, and 70% lower in acidity than its competitors. The blend is also filled with antioxidants.

Puroast Low Acid Whole Bean Coffee, Organic House Blend, High Antioxidant, 2.5 Pound Bag
  • 70% LESS ACID: Puroast low acid coffee is perfect for every coffee lover, especially those with heartburn, acid reflux and other gastrointestinal issues. However you prefer your coffee, Puroast offers a wide variety of single serve, whole bean and ground coffee selection
  • 7X HIGHER ANTIOXIDANTS: It turns out there is a connection between antioxidant levels and how coffee is heated during roasting. Published research from UC Davis shows that Puroast coffee has 7X the antioxidants of green tea and 5X the antioxidants of leading coffee brands
  • PURE TO THE POUR: From our humble origins in the foothills of the Andes Mountains, Puroast's secret to crafting smooth, rich coffee is rooted in roasting the way that coffee growers do. We roast for quality, not volume, and never use any additives or extractions
  • FEEL BETTER, NEVER BITTER: Take on the daily grind with a smooth, aromatic cup of coffee that tastes great and makes you feel good! Our unique roasting method creates a low-acid blend that won't bother your stomach and has no bitter aftertaste. We also use renewable, clean technology to fire our roasters
  • QUALITY IN EVERY CUP: Not all coffee is created equal. Our high elevation grown coffee beans are sustainably sourced, kosher and chemical/pesticide free, so you can feel great about what you're drinking while gaining relief from coffee-related digestive issues

Puroast has taken the fight against high acid coffee to a new level. They maintain a team of research scientists to figure out how to increase the pH of their brew. If you have heartburn, acid reflux, or ulcers, then this is the coffee for you.

3. Java Planet Organic Medium Dark Roast

Dark roast ground coffee and beans
Dark roast makes low acid coffees

Most low acid coffees come as dark roasts. This coffee blend is a little lighter and less bitter.

The other great thing about this coffee is that it includes the date of roasting on each bag. That way, you know the freshness of the product.

Java Planet uses Arabica beans from Guatemala. The beans are shade-grown and are untainted by pesticides. This is a flavorful roast with floral undertones, chocolate hints, and caramel and pecan.

Java Planet, Organic Coffee Beans, Colombian Single Origin, Low Acid, Gourmet Medium Dark Roast of Arabica Whole Bean Coffee, Certified Organic, Bird Friendly & Rainforest Alliance, Non GMO,1LB Bag
  • Great Tasting Low Acid Coffee! Our single-origin coffee has the full-body Colombia is known for with beautiful fruit tones. This coffee is our best selling coffee adored by our customers seeking low acid and great flavor.
  • Peace of Mind! In addition to being certified Organic, our Colombian is also Smithsonian Bird Friendly & Rainforest Alliance Certified. This safeguards fair pricing, workers' rights, protects wildlife and the environment.
  • No Pesticides! We use only 100% organic certified arabica coffee whole beans, grown without chemicals or GMOs. In drinking our coffee you will only absorb beneficial antioxidants naturally found in coffee grown at high altitudes.
  • Whole Bean is Better! We only package whole bean coffee for the best flavor and so you may grind your coffee for any brewer - regular drip, pour over, French press, espresso etc...
  • Family Owned and Operated! We want you to be happy! If you are not satisfied with your coffee please contact us so we can make it right!

4. Mommee Coffee Half Caff Organic Coffee

This is one of the few low acidic coffees specifically designed with women in various stages of child-bearing in mind. Women who want to conceive, are currently pregnant, or have had a baby and are breastfeeding are advised to limit their caffeine intake. Mommee Coffee caters to this segment of the mommy market.

Mommee Coffee - Half Caff, Low Acid Coffee | Whole Bean, Organic | Fair Trade, Water Processed - 11oz.
  • Half Caff - A small boost of caffeine for when you just need a little support
  • Designed for Moms - Guilt-free coffee for all stages of motherhood: trying to conceive, pregnancy, breastfeeding and beyond
  • Low Acid - Easier on your more-sensitive-than-usual stomach and your more-taxed-than-usual bones
  • Organic & Water-Processed - No harmful chemicals are used in our growing and decaffeination processes
  • Fair Trade Certified - Because we care about the health of your babies and the world they will grow up in

It is processed in a way that excludes harsh chemicals. The beans have been tested, and they have acid levels that are five times lower than most other coffees. They are especially low in chlorogenic acid, which causes acid reflux.

5. Tieman’s Fusion Coffee

This is a unique blend. I do not use the phrase lightly. It incorporates Matcha Green Tea, Rooibos Red Tea, and Goji berry powders. The green tea is an energy booster, the red tea settles the stomach, and the berry powders are anti-inflammatory.

Tieman's Fusion Coffee, Low Acid Dark Roast, Ground, 10-Ounce bag
  • Low acid, ultra smooth flavor, stomach settling benefits, with an average ph range of 5.85%
  • 100% premium Arabica coffee naturally fused with Matcha Green Tea for 5-7 hour sustained energy, no jitters; Rooibos Red Tea for stomach settling benefits, and Goji Berry powders with anti-inflammatory benefits
  • We use only 100% Arabica premium coffee from Central and South America
  • 5-times the body's daily requirement for anti-oxidant protection
  • 10 ounce bag of whole bean dark roast coffee making approximately 40-8 oz cups of coffee

The coffee beans are Arabica sourced from Guatemala, Ecuador, and Colombia. They are blended and roasted to produce a low acid brew.

Taken all together, this coffee offers five times the recommended requirement for antioxidant protection.

Want more? Check out our guide to the best teas for acid reflux the best coffees for acid reflux.